Madeira: Wine, Cakes & Sauce

PUBLISHER
Constable & Co. London.

BINDING
Brown cloth boards, matching tint to top block edge.

BOOK CONDITION
Boards are generally worn commensurate with age. Binding secure. Foxing affecting outer leaves and page edges, but text remains largely clear and little marked. Pencilled inscription on flyleaf, and what looks like a very faded bookplate inside front cover. 

DUST JACKET
No.

EDITION
First edition 1933. Of the Constable's Wine Library series.

DESCRIPTION
A charming period guide to Madeira. The first part gives a history and details the types of the wine available, followed by a large collection of recipes and advice for serving. 153 pp. Small 12mo volume.

PHOTOS
Photos can be provided to clarify the condition of a book before it is posted—contact the shop if this is something you require.