100 Ways of Cooking Eggs
£70.00
PHOTOS
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PUBLISHER
Charles L. Webster & Company, New York.
BINDING
Faded blue-green cloth boards, with gold lettering and black illustration.
BOOK CONDITION
Fair, but good for age. Some shelf wear to edges and corners, back hinge split. Some water staining on outer pages. Inside pages good.
DUST JACKET
No.
EDITION
First edition, 1892.
DESCRIPTION
No. 1 in the Handy Volume Culinary Series and over 130 years old. 122pp.
SYNOPSIS
Filippini, "25 years with Delmonico," presents 100 egg recipes plus several more in the appendix. From scrambled eggs with truffles to eggs a la tripe.