Anthony Bourdain's Les Halles Cookbook
PUBLISHER
Bloomsbury.
BINDING
Burgundy cloth boards with black lettering and design.
BOOK CONDITION
Some general shelf wear to edges of boards. Otherwise in good condition, the printed pages and images are clear with no noticeable marks
DUST JACKET
Slight creasing and scuffing to edges. Preserved in removable book wrap.
EDITION
2004.
DESCRIPTION
Strategies, recipes and techniques of classic bistro cooking from celebrity chef's New York Brasserie. Illustrated throughout with very many colour photographs. 304 pp. 19 x 24cm.
PHOTOS
Photos can be provided to clarify the condition of a book before it is posted—contact the shop if this is something you require.